Posts Tagged ‘ sikri ’

Jerky, Gimti and Winter

December 6, 2010
Gimti

Ginger, black pepper and Rose jibs (buds from bush rose), jungle honey and a pinch of tea leaves – this is is what makes my morning tea. But first we need water to make tea – you need to keep the tap open at night so that the pipe doesn’t gets frosted and jammed...
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Posted in Winter | 6 Comments »